Single Breakfast Plate

A classic Turkish breakfast for two featuring 2 eggs, olives, pastirma, Ezine cheese, kaymak & honey, tomatoes, cucumbers, jam, Nutella, acuka, fresh borek, freshly baked bread, simit, and a tea thermos for two

A traditional Turkish breakfast of softly scrambled eggs gently simmered in a rich, savory sauce of ripe tomatoes, green peppers, onions, and olive oil. Served hot in a traditional pan with freshly baked bread

Sizzling spiced Turkish beef sausage fried with 3 sunny-side-up eggs. Served hot in a skillet with freshly baked bread

Three sunny-side-up eggs with rich, runny yolks. Served with freshly baked bread

Three fluffy eggs folded with fresh spinach and melted cheese. Served with freshly baked bread